Hot Apple Pie
Experience the nostalgic aromas of a mouthwatering homemade apple pie straight out of the oven. This scrumptious scent starts with classic pie spices, including cinnamon and clove. A hint of almond enhances the juicy, fresh baked apples, while flaky pie crust, vanilla, and a caramel drizzle round out the base.
Top: Cinnamon, Clove
Middle: Apple, Almond
Base: Pie Crust, Vanilla, Caramel
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During the initial burn, please leave the candle lit for at least 2-3 hours or until the pool of melted wax reaches the edge of the container. The wider the container is, the longer you need to let your candle burn. If the wax doesn't melt all the way to the edge, the wax will cause tunneling and won't burn properly.
Never leave your candle unattended or near flammable objects such as curtains. Also, keep an eye on your children and pets.
Make sure to trim the wick to about 1/4" before each burn. If the wick does not get trimmed, the flame can get too big, and it can cause soot. We recommend checking your candle regularly and trimming the wick as needed. It is not recommended to burn your candle for more than 4 hours.
For more information about candle burning and fire safety rules visit candles.org